刘晓艳

 

刘晓艳                           

出生年月:1981年12月

最高学历学位:博士

职称:副教授

导师类型: 硕导

联系方式:liuxiaoyan@btbu.edu.cn

个人简历

教育经历:  

2014年9月至2017年6月  福建农林大学      获博士学位

2008年9月至2011年3月  芬兰赫尔辛基大学  获硕士学位

1999年9月至2004年7月  北京中医药大学    获学士学位

工作经历:

  2021年12月—至今  北京工商大学食品与健康学院 副教授

201910-2021年11月 北京工商大学食品与健康学院  讲师  

2017年9月至2019年9月 中国农业大学食品科学与营养工程学院 博士后

主讲课程

《食品环境学》、《食品安全与质量控制》

主要研究领域

食品营养、功能因子、肠道菌群

主要学术成果(课题、论文、获奖、专利等)

承担的主要科研项目(限5项):

参与国家自然科学基金项目2项。

发表的代表性论文(限10篇):

1. Liu Xiaoyan#; Liu Dan#; Chen Yihan#; Zhong Ruting; Gao Luying; Yang Chengfeng; Ai Chao; Hesham R. EL-Seedi; Zhao Chao*; Physicochemical characterization of a polysaccharide from Agrocybe aegirita and its anti-ageing activity, Carbohydrate Polymers, 2020, 236, 116056.

2. Liu Xiaoyan; Chen Sai; Yan Qiaojuan*; Li Yanxiao; Jiang Zhengqiang*; Effect of Konjac mannan oligosaccharides on diphenoxylate-induced constipation in mice; Journal of Functional Foods, 2019, 57, 399-407.

3. Liu Xiaoyan; Wu Chenxuan; Han Dong; Liu Jun; Liu Haijie*; Jiang Zhengqiang*; Partially hydrolyzed guar gum attenuates D-galactose-induced oxidative stress and restores gut microbiota in rats; International Journal of Molecular Sciences, 2019, 20, 4861.

4. Liu Xiaoyan#; Liu Dan#; Lin Guopeng; Wu Yijing; Gao Luying; Ai Chao; Huang Yifan; Wang Mingfu; Hesham R. El-Seedi; Chen Xinhua; Zhao Chao*; Anti-ageing and antioxidant effects of sulfate oligosaccharides from green algae Ulva lactuca and Enteromorpha prolifera in SAMP8 mice; International Journal of Biological Macromolecules, 2019, 139, 342-351.

5. Liu Xiaoyan; Chen Yixuan*; Wu Linxiu; Wu Xiaoqi; Huang Yifan; Liu Bin*; Optimization of polysaccharides extraction from Dictyophora indusiata and determination of its antioxidant activity; International Journal of Biological Macromolecules, 2017, 103, 175-181.

6. Chen Yixuan#; Liu Xiaoyan#; Wu Linxiu; Tong Aijun; Zhao Lina; Liu Bin; Zhao C*; Physicochemical characterization of polysaccharides from Chlorella pyrenoidosa and its anti-ageing effects in Drosophila melanogaster; Carbohydrate Polymers, 2018, 185, 120-126.

7. Lin Guopeng#; Liu Xiaoyan#; Yan Xin; Liu Dan; Yang Chengfeng; Liu Bin; Huang Yifan; Zhao Chao*; Role of green macroalgae Enteromorpha prolifera polyphenols in the modulation of gene expression and intestinal microflora profiles in type 2 diabetic mice; International Journal of Molecular Sciences, 2019, 20, 25.

8. Chen Yixuan; Liu Xiaoyan; Xiao Zheng; Huang Yifan; Liu Bin*; Antioxidant activities of polysaccharides obtained from Chlorella pyrenoidosa via different ethanol concentrations; International Journal of Biological Macromolecules, 2016, 91, 505-509.

9. Zhao Chao; Wu Yijing; Liu Xiaoyan; Liu Bin; Cao Hui; Yu Hua; Satyajit D.Sarker; Lutfun Nahar; Xiao Jianbo*; Functional properties, structural studies and chemo-enzymatic synthesis of oligosaccharides, review; Trends in Food Science and Technology, 2017, 66, 135-145.

10. Zhao Chao; Zhao Kun; Liu Xiaoyan; Huang Yifan*; Liu Bin*; In vitro antioxidant and antitumor activities of polysaccharides extracted from the mycelia of liquid-cultured Flammulina velutipes; Food Science and Technology Research, 2013, 19, 661-667.